In these hotter days, I find myself craving less meat and more fresh flavors. So I find that the little garnishes: alfalfa sprouts, cold tomatoes, and ranch dressing are some of the flavors I complement with my beans and eggs. This fresh flavor that I wish I could package and consume mindlessly comes in the form of Cool Ranch Doritos, which, in Iceland, is actually Cool American Flavor, and the reddit page for its discussion is wonderful. In a parallel universe on a different timeline, I would eat chips all day dusted with magic, but in this world it’s the garnishes and salad dressings that suffice. Here is what I ate the past few days:
Sunday
10:00am cheese scrambled eggs w basil and green onions, mug coffee w heavy cream and Swerve
2:30pm turkey, lettuce, mayo, ranch, and provolone sandwich on wheat bread, Breyer’s low carb chocolate ice cream pop, diet Pepsi
4:30pm watermelon, hot chicken cauliflower pizza w ranch, diet pepsi
Monday 5:30am three scrambled eggs w cheddar
10:30am 1/2 turkey sub w mayo, ranch, lettuce, and provolone, keto cereal w unsweetened almond milk
3:00pm blueberry donut
Tuesday 6:30am egg, sausage, and cheddar on one slice tomato basil bread
10:00am black beans, ranch, and grape tomatoes, cold keto cereal w unsweetened almond milk
1:00pm peanut butter bar
Wednesday 5:30am scrambled eggs w grape tomatoes and ranch
10:00am black beans, ranch, and grape tomatoes, cold keto cereal w unsweetened almond milk
1:00pm peanut butter bar
Thursday 5:30am scrambled eggs w grape tomatoes and ranch
10:00am black beans, ranch, and grape tomatoes, cold keto cereal w unsweetened almond milk
5:00pm lobster roll w mayo, lettuce, on grilled buttered hot dog roll
Friday 5:30am scrambled eggs, ranch, and grape tomatoes
10:00am black beans, ranch, and grape tomatoes
1:00pm peanut butter bar
5:00pm two wings w ranch, gluten free supreme pizza, brownie
blorgons 